Shopping List
- 1 C. Grated Parmesan cheese
- 2 t. garlic salt
- 24 crisp sesame breadsticks (4 1/2" long)
- 12 slices The Butcher’s Block's center-cut bacon, sliced thin and cut in half lengthwise
Cooking Instructions
1Preheat oven to 350 degrees
2Wrap each breadstick with one slice of bacon, starting at one end and ending at the other end. Place wrapped bread stick on a cookie sheet lined with parchment paper.
3Bake for 15 minutes or until bacon is browned.
4Remove from oven and immediately roll in cheese mixture. Let cool and serve at room temperature.
Directions
1Preheat oven to 350 degrees
2Wrap each breadstick with one slice of bacon, starting at one end and ending at the other end. Place wrapped bread stick on a cookie sheet lined with parchment paper.
3Bake for 15 minutes or until bacon is browned.
4Remove from oven and immediately roll in cheese mixture. Let cool and serve at room temperature.
Bacon-Wrapped Breadsticks
Directions
1Preheat oven to 350 degrees
2Wrap each breadstick with one slice of bacon, starting at one end and ending at the other end. Place wrapped bread stick on a cookie sheet lined with parchment paper.
3Bake for 15 minutes or until bacon is browned.
4Remove from oven and immediately roll in cheese mixture. Let cool and serve at room temperature.
Bacon-Wrapped Breadsticks
