Brown Sugar Bourbon Bacon
$16.00
The Butcher’s Block exclusive! Our center cut slab bacon, cured in house, aged with small batch bourbon and rubbed generously with brown sugar. Smoked in house and sliced perfectly.
1 pound package
Cured with: Water, salt, brown sugar, bourbon, sodium phosphate, sodium erythorbate, sodium nitrite, flavoring and coloring, dried jalapenos
