Pretzel Crusted Salmon Cards

Pretzel Crusted Salmon CardsIngredients24 oz Salmon (6oz portions)2 cups Pretzels, crushed1 cup Seasoned flour (garlic powder, black pepper)1 tsp Garlic powder (for seasoned flour)¼ tsp Black pepper (for seasoned flour)2 Eggs½ cup Milk (mix with eggs)3 tbsp...

Gazpacho

GazpachoIngredients2 Hothouse cucumbers halved and seeded but not peeled4 Red Bell Peppers, cored and seeded8 Plum Tomatoes1 Large (or 2 small) red onions6 Garlic cloves, minced48 oz Tomato Juice½ cup White Wine Vinegar½ cup Good Olive Oil1 tbsp Kosher Salt2...
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